24 Hours in Prague

Wednesday, March 26, 2014

 


At noon, from Petrin Hill you can look out over the city of Prague and listen to its hundreds of bell towers clanging simultaneously.  The city of a thousand spires, it's called.  The architecture evokes provincial France or Italy, with red shingled roofs and labyrinthine streets that invite you to wander until you completely lose your bearings.  Along the river Vltava, however, the colorful, ornate buildings, trees, and hefty old bridges lined with time-blackened sculptures could fool you into thinking you're in Paris.  Prague often feels like Paris' shadow-city, a sombre and stubborn city that has remained more intact over the centuries than almost any other city in Europe.  Spared the brunt of WWII bombings, it was instead subjected to mental oppression under Communist rule from 1948 to 1989.

Today the Museum of Communism is located right behind a McDonalds.  But if you want my pick for the best museum in Prague, go check out the Alfonse Muchy (Alphonse Mucha) Museum.  This Czech artist lived an amazing life and defined the style of Art Nouveau, a style which can be spotted all around the city.  When you get hungry, if it's early in the day go to Cafe Slavia for breakfast or brunch.  In Prague you sit yourself and wait for a waiter or waitress to come to you, so pick a seat by the window.  Order their pear crepes (prepare yourself for heaps of whipped cream) and an espresso and sit contemplating the universe for a while.  For coffee or an afternoon treat, try either Grand Cafe Orient or Cafe Louvre (the latter was a favorite spot for both Kafka and Einstein).  Don't forget to say thank you - "Děkuji."

Of course the Old Town Square and the Astronomical Clock are worth a look, but these places are often packed with tourists and pickpockets so don't linger too long.  Wander north from there to find yourself in what used to be the Jewish ghetto, now one of the wealthiest areas of town.  The Spanish Synagogue, with its golden Moorish interior, is one of the most beautiful synagogues in Europe and is also a museum where you can learn a great deal about the history of of the Czech Jewish community, including the Nazi occupation and the post-war decades.  The Old Jewish Cemetery is right down the road.  It contains almost 12,000 tombstones (though the number buried here is over 100,000 - Jews were not allowed to be buried outside the ghetto, so the dead had to be buried on top of one another, up to ten layers deep).

After those incredibly sobering spots, you'll likely just want to walk and be alone with your thoughts.  The Knihkupectví Franze Kafky is right across the street from the corner of the Jewish Cemetery, and here you can browse the literature that has come out of Prague over the past century.  I bought two of Milan Kundera's books and then walked to Petrin Hill.  The park is very, very steep, but the view in the orchards at the top is spectacular.  The precisely-lined trees are a bit eerie, especially for those of us who recall Teresa's dream in the book The Unbearable Lightness of Being.  But it's a beautiful, peaceful spot meant to be lingered in.

Either before or after Petrin Hill, explore the West Bank near Kampa Island.  Kampa itself is beautiful, green, and the site of an interesting art museum with a free outdoor sculpture garden.  It includes some giant bronze babies without faces, quite creepy, by the very outspoken Czech artist David Černý.  His art is scattered all over the city as urban installments.  Back on the mainland, you can walk a bit north to the Franz Kafka museum, outside of which there is another statue of his: a fountain made of two men pissing on the Czech Republic.

Due west of Kampa Island is the Lennon Wall, which should not be missed.  It's in a beautiful neighborhood, so take your time.  The Lennon Wall is constantly changing as new layers of graffiti are added to it.  If your'e lucky, you might get a live performance of "Let It Be" by a random street musician.  Prague is quite safe to wander after dark, so take your time finding a place for dinner.  Don't be afraid to deviate from your intended path at any point, because the most beautiful corners of this city are the ones you stumble accidentally upon.



3 Dog Breeds that Look Just Like Wolves

Saturday, March 22, 2014

I have always wanted a dog that looks like a wolf.  Not a wolf-hybrid (because wild animals belong in the wild and not in human homes), but a fully-domesticated breed that simply looks the part.  Wouldn't you know it, such breeds exist and are becoming more prevalent by the year!  Here are three gorgeous potentials I've discovered:

-

Saarloos Wolfhound 
Dutch breeder Leendert Saarloos invented this breed in 1935 when he crossed a German Shepherd with a female European Wolf from the Rotterdam Zoo.  They need a lot of exercise and the ability to run around on a daily basis.  Their "pack instinct" means they'll always try to stick with you, and hate being left alone.  This also means they are protective of their owners and shy around strangers.  And one last odd trait - they tend to like women more than men!


Tamaskan
This sleddog breed originated in Finland.  Though they have no recent wolf ancestry (instead it's related to Siberian Huskies and Alaskan Malamutes), they are a highly intelligent, athletic breed.  They are friendly and great with families.  They are loyal to their owners and hate being left alone.  They were bred to pull sleds, but unlike huskies it doesn't take too much training to get them to stop pulling on the leash and to return when called.


Czechoslovakian Vlcak
This is my favorite of the three.  It's a relatively new breed that goes back to a 1955 experiment where German Shepherds were bred with Carpathian wolves.  The result?  A breed that has the temperament, loyalty, and trainability of a German Shepherd, but looks like a wolf!  Originally engineered to be used in military Special Ops, they have garnered more recent attention as search and rescue, herding, tracking, and hunting dogs.  In 1982 they were officially recognized as a breed in Czechoslovakia.

My Favorite Blogs for Food, Recipes, Cooking, &c.

Saturday, March 15, 2014

I love food blogs.  Especially those that are managed by individuals with epic photography and photo editing skills, and who cultivate a cozy, artsy corner emphasizing food presentation and enjoyment.  It also helps if the recipes are simple and made up of ingredients you can find in any kitchen.


SOUS STYLE
This is a food snob's version of FoodGawker - the recipes collected here are gorgeous, fancy, delectable, creative, or just plain heavenly to behold.

DELICIOUSLY ELLA
"It's all about embracing the incredible foods that your body loves and what you can do with them. It’s truly amazing to see what you can do with these simple ingredients and how you can so easily create an incredibly healthy version of a typically unhealthy dish, from brownies to cheesecake and even pizza!"

MY NEW ROOTS
Natural, healthy eating.  And what a gorgeous blog!  I love the aesthetic.  I also love how she sorts her recipes by season - so great!

THE FIRST MESS
Very laid-back recipe blog that is bursting at the seams with recipes for rainy days.


LOVE AND LEMONS
So much personality!  The best part are her graphics - photos adorned with helpful or cheeky text.  Love her smoothie recipes!  And check out some of her recipe "sets," like easy pita lunch ideas and his and hers sandwiches.

THE FOREST FEAST
"After several years in the big city, I moved to a cabin in the woods of Northern California. Inspired by local ingredients I create simple, beautiful, healthy recipes anyone can make."

TOP WITH CINNAMON
This blogger obviously puts a lot of time and effort into her posts.  The result?  GIFs that make even this recipe for croissants completely dummy-proof!

A COUPLE COOKS
These recipes will literally make you feel like a Michelin five-star chef!  Innovative combinations of everyday ingredients yield easy but impressive results!  Fool your friends into thinking you're a professional chef.



101 COOKBOOKS
Pretty much the Bible of food blogs.  It speaks for itself.

WHAT KATIE ATE
She's already got two published books of her recipes, so this one kind of speaks for itself.  Classic and creative American fare.  Great for summer recipe inspiration.

PINCH OF YUM
Cute, bright, upbeat, and also very healthy recipes that are easy and great for entertaining.  Most recipes feed a lot of people, so whether you're cooking for family or friends, if there's more than four invited, dig into this blog!


NATURALLY ELLA
Seasonal, easy vegetarian recipes and beautiful photography.  I love being able to search by season, and then by ingredient.  Beautiful layout.

HAPPYOLKS
This woman just understands me.  All of her preferred ingredients are personal favorites of mine, and the recipes area all straightforward yet mouth-watering and original!

SCANDI
Recipe indexes in both English and Finnish?  I'm sold.  Offers loads of traditional Scandanavian recipes, such as Finnish Tippaleipä.



MANGER
This is one  you're going to have to work your way up to.  Mimi's recipes, coupled with her husband's professional photography, will intimidate the heck out of you.  More likely you'll end up immersed in reading her blog posts about life in provincial France and just end up sobbing into a bag of chips.

ALEXANDRA'S KITCHEN
There is so much color to her recipes!  If you want something simple but with incredible aesthetic appeal that will impress your friends, look no further!  Excellent meat dishes, great for entertaining!

WHAT SHOULD I EAT FOR BREAKFAST
It's my favorite meal of the day too, Marta. :)  Also a great guide to eating in Berlin and Barcelona.

THE KITCHN
Single-handedly the most organized in terms of finding a recipe.  Some very creative recipes as well - Chilean papaya soup, anyone?

PASTRY AFFAIR
This blog is the bane of my existence.  The aesthetic, the straightforward ingredients, the photography mixed with inspiring quotes...  This is the place I discovered the recipe to end all recipes: this Chocolate Pomegranate Tart.

Time for the OSCARS!

Saturday, March 1, 2014

The 2014 Oscar nominations are live, and we are so excited!  There has seriously been an obscene number of fantastic film this year - not that we're complaining!  I'm going to try to watch the Oscars from Sweden, which is going to be a pretty ridiculous process as the time difference means they begin at 1am and end at 4:30am on a Monday.  HA!  Challenge accepted!  Here's our shortlist of the awards to pay attention to!  I didn't see enough of this year's films to take a swing at guessing the winners.  All I can say is this: if "Let It Go" wins the Oscar for Original Song, I will consider the night a success.  It would be great as well if the new Hobbit film took the Oscar for visual effects, because I absolutely loved how they created Smaug.  Also so so incredibly stoked to see Ellen D. host again!


FILM
12 Years A Slave
American Hustle
Captain Phillips
Gravity
Dallas Buyers Club
Her
Nebraska
Philomena
The Wolf Of Wall Street

DIRECTOR
Steve McQueen - 12 Years A Slave
David O. Russell - American Hustle
Alfonso Cuarón - Gravity
Alexander Payne - Nebraska
Martin Scorsese - The Wolf Of Wall Street 

ORIGINAL SCREENPLAY
Eric Warren Singer, David O. Russell - American Hustle
Woody Allen - Blue Jasmine
Bob Nelson - Nebraska
Craig Borten, Melisa Wallack - Dallas Buyers Club
Spike Jonze - Her 

ACTOR
Bruce Dern - Nebraska
Chiwetel Ejiofor - 12 Years a Slave
Christian Bale - American Hustle
Leonardo DiCaprio - The Wolf of Wall Street
Matthew McConaughey - Dallas Buyers Club

ACTRESS
Amy Adams - American Hustle
Cate Blanchett - Blue Jasmine
Meryl Streep - August: Osage County
Judi Dench - Philomena
Sandra Bullock - Gravity 

SUPPORTING ACTOR 
Barkhad Abdi - Captain Phillips
Bradley Cooper - American Hustle
Michael Fassbender - 12 Years a Slave
Jonah Hill - The Wolf Of Wall Street
Jared Leto - Dallas Buyers Club 

SUPPORTING ACTRESS
Jennifer Lawrence - American Hustle
Julia Roberts - August: Osage County
Lupita Nyong'o - 12 Years a Slave
Sally Hawkins - Blue Jasmine
June Squibb - Nebraska 

ANIMATED FILM 
The Croods
Despicable Me 2
Ernest & Celestine
Frozen
The Wind Rises 

ORIGINAL SCORE
Philomena - Alexandre Desplat
The Book Thief - John Williams
Gravity - Steven Price
Saving Mr. Banks - Thomas Newman
Her - William Butler, Owen Pallett 

ORIGINAL SONG
'Alone Yet Not Alone' - Alone Yet Not Alone
'Happy' - Despicable Me 2
'Let It Go' - Frozen
'The Moon Song' - Her
'Ordinary Love' - Mandela: The Long Walk To Freedom 

COSTUME DESIGN
American Hustle - Michael Wilkinson
The Great Gatsby - Catherine Martin
The Invisible Woman - Michael O’Connor
The Grandmaster - William Chang Suk Ping
12 Years A Slave - Patricia Norris 

VISUAL EFFECTS
Gravity - Tim Webber, Chris Lawrence, David Shirk, Neil Corbould, Nikki Penny
The Hobbit: The Desolation Of Smaug - Joe Letteri, Eric Saindon, David Clayton, Eric Reynolds
Iron Man 3 - Bryan Grill, Christopher Townsend, Guy Williams, Dan Sudick
Star Trek Into Darkness - Ben Grossmann, Burt Dalton, Patrick Tubach, Roger Guyett
The Lone Ranger - Tim Alexander, Gary Brozenich, Edson Williams, John Frazier 

FOREIGN LANGUAGE FILM
Broken Circle Breakdown - Belgium
The Great Beauty - Italy
The Hunt - Denmark
The Missing Picture - Cambodia
Omar - Palestine

DOCUMENTARY FEATURE
The Act Of Killing
Cutie And The Boxer
Dirty Wars
The Square
20 Feet From Stardom

we've reached 10,000 views!

Wednesday, February 26, 2014

Today, Zabelieth officially reached 10,000 total views! We are elated and humbled! Thank you all so much for visiting us and reading all about our endeavours. Eli and I have so much fun writing for Zabelieth, and through this blog, we have the opportunity to explore many diverse topics and ideas. Thank you, readers, for your support, and please come back for more!!



If you haven't already, check out some of our top blog posts:

     The Best Tea Companies

     Homemade Lavender Soda

     Preparing to Study Abroad in London

     Links of the Week: Travelling the World

badass one-piece swimsuits

Sunday, February 23, 2014

OYE Shaw Commercial



I don't know if it's just me getting older, or if it's actually a trend, but it seems like showing less skin is increasingly sexy! One-piece swimsuits are making a comeback, being perceived as a classier, sexier alternative to the now-commonplace bikini. Though they may not help with tan lines (with some of the cut-out swimsuits, you'll get some quite interesting patterns!), one-piece swimsuits are the top choice in beachwear this summer.

Here are a few of our favourite styles. Some are designer suits (and therefore quite expensive) and others are fit for everyday use.





Stampd LA East Coast One Piece
Classic:

Polyester Spandex Shiny Stripe Tank Bodysuit $34 at American Apparel

ASOS Lattice Neck Cross Back Plunge Swimsuit $39 at ASOS

Zipper-Front Bodysuit $45 at American Apparel

Norma Kamali Low Back One Piece $66 at REVOLVE

Norma Kamali Wonder Woman Mio $66 at REVOLVE

Anne Cole Classic One-Piece Swimsuit $78 at Macy's

Nautica Zippered One Piece $91 at Lord & Taylor

Stampd East Coast One Piece $92 at Stampd LA
   
6 Shore Road Punda Swimsuit $138 at Nasty Gal

OYE Elizabeth
Cutout:  

Black Mesh Insert Swimsuit $56 at River Island 

Motel Love Me Swimsuit $71 at ASOS   



6 Shore Road One-Piece Bombini Swimsuit $138 at Saks Fifth Avenue

OYE Shaw Commercial $298 at OYE Swimwear


OYE Elizabeth $350 at OYE Swimwear


"If on a winter's night a traveler..." by Italo Calvino

Wednesday, February 19, 2014

This is an incredible book.  It completely lacks the traditional structure of a novel - the reader is taken into story after story in abrupt bursts, and then becomes the protagonist of the story himself/herself!  The feeling of being drawn into a tale, only to have it abruptly taken away without giving you an ending or any resolution whatsoever... this is just one of many odd psychological tricks Calvino pulls on his readers.  Ultimately this novel is about reading, about the relationship between readers and their novels.  Sounds like it would give you a headache, but it's actually an absolute thrill to read!  I have to share my favorite quotes from this must-read.  Enjoy!

"...then a kind of weariness settles on her, perhaps only the shadow of their weariness (or my weariness, or yours).  They have known her since she was a girl, they know everything there is to know about her, some of them may have been involved with her, now water under the bridge, over and done with; in other words, there is a veil of other images that settles on her image and blurs it, a weight of memories that keep me from seeing her as a person seen for the first time, other people's memories suspended like the smoke under the lamps." 19

"This is how you have changed yesterday, you who insisted you preferred a book, something solid, which lies before you, easily defined, enjoyed without risks, to a real-life experience, always elusive, discontinuous, debated." 32

"But how to establish the exact moment in which a story begins?  Everything has already begun before, the first line of the first page of every novel refers to something that has already happened outside the book.  Or else the real story is the one that begins ten or a hundred pages further on, and everything that precedes it is only a prologue.  The lives of individuals of the human race form a constant plot, in which every attempt to isolate one piece of living that has a meaning separate from the rest--for example, the meeting of two people, which will become decisive for both--must bear in mind that each of the two brings with himself a texture of events, environments, other people, and that from the meeting in turn, other stories will be derived which will break off from their common story." 153

"If one wanted to depict the whole thing graphically, every episode, with its climax, would require a three-dimensional model, perhaps four-dimensional, or, rather, no model: every experience is unrepeatable.  What makes lovemaking and reading resemble each other most is that within both of them times and spaces open, different from measurable time and space." 156

"At other times, on the contrary, I seem to understand that between the book to be written and things that already exist there can be only a kind of complementary relationship: the book should be the written counterpart of the unwritten world; its subject should be what does not exist and cannot exist except when written, but whose absence is obscurely felt by that which exists, in its own incompleteness." 172

"If a book truly interests me, I cannot follow it for more than a few lines before my mind, having seized on a thought that the text suggests to it, or a feeling, or a question, or an image, goes off on a tangent and springs from thought to thought, from image to image, in an itinerary of reasonings and fantasies that I feel the need to pursue to the end, moving away from the book until I have lost sight of it.  The stimulus of reading is indispensable to me, and of meaty reading, even if, of every book, I manage to read no more than a few pages.  But those few pages already enclose for me whole universes, which I can never exhaust." 254




developing a taste for craft beer

Thursday, February 13, 2014

photo: pbbrew
The world of beer is diverse and complex, and yields an incredible range of tastes, flavours, and varieties. However, if your beer history is limited to Michelob Ultra and Budweiser, you're only experiencing a teensy portion of the beer universe. And, quite frankly, a very poor sampling of the beer universe! Mass-produced beers are meant to appeal to everyone, so they are usually extremely drinkable and cheap. Most have very little flavour or body. Instead of trudging over to grab the usual, boring six-pack of Miller Lite at a gas station, why not expand your beer knowledge a little bit? 

As opposed to the mass-market beers produced by corporate Anheuser-Busch and the like, craft beers are developed in small quantities by independently owned microbreweries. Craft beers are extremely diverse, encompassing every brewing style and flavour, so you are guaranteed to find something you like! Anything is possible with craft beers. As opposed to beer giants, craft breweries love to experiment with unique flavours: from blueberry wheat to oyster stout to banana bread beer, there are some weird but delicious options out there.


However, craft brews may be more difficult to find and more expensive than corporate-brewery beers. Grocery stores (especially specialty stores and Trader Joe's) and wine/beer shops are your bets for finding good craft beer. I get most of my new and unusual beers from a small wine shop in town. But don't be deterred! It's definitely worth the hunt to discover delicious new brews! 
             
Here I've included a brief guide to developing a taste for craft beer. If you're used to drinking something commonplace, I recommend the types of beer that may appeal to your taste, but will offer more variety and flavour. The availability of individual craft beers is going to depend on where you are, but just keep an eye out for the type that you're interested in, with an unknown and unusual label! 

Be adventurous! Many 'lite'-beer drinkers may be pleasantly surprised by some of the 'heavier' beers further down on the scale. The darker beers (brown ales, bocks and dobbelbocks, and some porters and stouts) are actually very smooth and easy to drink. Some are a little sweet! Don't be intimidated by the colour of the beer. In fact, the most 'difficult to drink' (bitter) beers - pale ales - are very light in colour.  


If you usually drink Bud Lite, Miller Lite, Michelob Ultra... 
Try a LIGHT LAGER, KOLSCH, PILSNER, or WITBIER

My favourites: 
   Blue Mountain Kolsch 151
   Allagash White 
   Legend Winter White      

  
If you usually drink Stella Artois or Corona... 
Try a PALE ALE, INDIA PALE ALE, or ENGLISH BITTER.  

My favourites:  
   Lagunitas Sucks 
   Dogfish Head 90 Minute IPA (very bitter!)       
  

If you usually drink Blue Moon... 
Try a SAISON, HEFEWEISSEN, or WEISSBIER

My favourites: 
   Starr Hill The Love 
   Ommegang Hennepin




If you usually drink Sam Adams or Yuengling... 
Try an AMBER LAGER, VIENNA LAGER, BROWN ALE, or BOCK

My favourites:  
   Anchor Steam (lighter)
   Legend Brown Ale
   Weihenstephaner   


If you usually drink Guinness... 
Try a STOUT (flavoured stouts include smoked stout, cream stout, oatmeal, and espresso), PORTER (flavoured porters include chocolate, vanilla, chocolate milk, etc.), SCHWARZBIER, or DOPPELBOCK

My favourites: 
   New Holland Dragon's Milk Stout
   Williamsburg Alewerks Coffeehouse Stout
   Starr Hill Snow Blind Doppelbock

Warning: these darker beers usually have a significantly higher alcohol content than lighter beers (many average around 9-12% ABV), so be careful if you're accustomed to drinker a large amount of 'lite' beer!   

In addition, a fun app to check out is Untappd, which allows you to 'check in' and rate any new beers you've tried. The app will recommend new brews that you may like depending on your taste, and tell you where you can find them! 

Enjoy!!

6 Steps to Deleting Your Facebook in 2014

Wednesday, February 12, 2014

Could you do it?  It's unbelievable how heavily today's social interactions rely on this website.  A theme of 2013 has been the invasion of privacy, but what's interesting is how much people freely give up their own information.  How much is the NSA gathering that we don't already post for the world to see on websites like this?  Social media is fantastic, but when your current boss can see all of your photos from high school... that's a little weird.  Rather than spend hours fiddling with privacy settings and figuring out what friends should have access to what, I've made it my first task of 2014 to disconnect completely from Facebook.  From now on I will reach out to friends personally to find out what's going on in their lives.  I'll hear their life updates from their own lips.  Instagram and Twitter will suffice for sharing photos, big news, and random links.  The rest will be up to me, using good old phone and email to keep in touch with friends.  For those bold (some would say crazy) souls who want to get out of Facebook as smoothly as possible, here you go:


< < < > > >

STEP 1: Do a sweep of your Friends list.  This is the most time-consuming step, but I feel it's necessary.  When I decided to delete my account, I had over 600 friends which spanned more than a decade of my life.  In about two hours I was able to halve that number.  You know how you look on Facebook and get a little ego boost when you see how many friends you have?  Yeah, that's really not accurate, it turns out.  Because half of these people were people I (1) rarely, if ever, had an entire conversation with, (2) knew briefly but not well because they were just part of the wider group I was in, or (3) couldn't even remember the names of... seriously, I had no recollection of about 35 people's names and faces.  I even had (I kid you not) two Facebook accounts for people that don't even exist... one was for a giant Barbie doll.  So, it's not hard to get your friends down to a more manageable number.  The great part of this exercise is that you'll end up with a fantastic list of the people you really do care about keeping in your life (imo, quality is always better than quantity).

STEP 2: Explain how you're not going to fall off the face of the earth.  Your remaining friends deserve a head's up, and if you want to make sure that they'll still be able to reach you, this step is vital (Isn't it crazy to think how many people we would have no way of getting in touch with if Facebook didn't exist?).  It might be easier to divide who's left into groups based on how you know them.  I found it easiest to send a message to all my high school/hometown friends first, then college, etc.  Explain why you're closing your Facebook out, because if you don't you're going to get asked by everyone.  More importantly, let them know how you can still be reached.  In my message, I said that I hoped they would all connect with me on LinkedIn, gave them both my professional and personal email addresses, and also gave them my Skype username.

STEP 3: Leave notice on Group boards.  Were you in a sorority in college?  Do you have a Facebook group for your classmates from your semester abroad?  It's definitely worth it to take a moment to leave a quick "Hey, just a head's up I'm deleting my Facebook account, you can reach me here and here now, and I hope you'll reach out."  It just says that you still want to be in the loop, that you don't want to lose the friendships and connections you've cultivated there.  If there are individuals you really want to make sure you can stay connected with, then be sure to reach out to them on an individual basis - a group board isn't the place to do that.  For group boards, just think of it as leaving a change of address notice. ;)

STEP 4: Download all your information.  Download all your information.  Facebook has this nifty feature I just discovered.  Under General Account Settings there is a small, nondescript link that says "Download a copy of your Facebook data."  You'll get an email with a link and then you'll spend about 15 minutes to half an hour or more waiting for a giant file with ALL your Facebook information to download.  I literally mean ALL: it includes your chat/messages history; everything you've ever posted or liked or even hidden; all your photos, friends (including requests and even removed/deleted friends), and phone numbers; anything that was ever posted or liked by others on your Wall; anything you ever shared or searched; and all your status updates and recent activity.  The one thing it doesn't include is photos you're tagged in that belong to other people, but you can grab every photo you're tagged in with PhotoGrabber.

STEP 5: Delete your account.  The moment is here!  If you have trouble finding the button to delete your Facebook, you can just click this link and it will take you there directly (once you're logged in).  Remember, this is not the same as deactivating your account, which is what you should do if you just want a break from the website.  If you're having major doubts at this point, definitely consider just deactivating, because once you delete your account, you'll have to completely start from scratch should you decide to return.  Not that starting fresh on Facebook is a bad thing; in fact, that might be just what you need!

STEP 6: Give your social media a makeover.  You now have the ability to completely reevaluate how and through what social media you wish to network yourself.  Why not write a long email, or even a handwritten letter, to a friend you realized you hadn't talked to in ages while you were going through your Facebook friends.  Meanwhile, update your LinkedIn and make sure that you've reconnected with any business-related Facebook friends.  When it comes to your public face, keep Tweets, Instagram photos, etc. professional.  It's a clean slate; just think how much more personal you'll be now that you have to do a little extra work to maintain connections - perhaps it seems like you're going back to basics, but in the long run you'll end up with deeper, more lasting personal and professional relationships than you would be just clicking "Add."
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